Please use this identifier to cite or link to this item:
http://archives.biharvidhanmandal.in/jspui/handle/123456789/49575
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor | SINGH, SHRI JAMUNA PRASAD | - |
dc.contributor | SINGH, SHRI JAGANNATH | - |
dc.contributor | RAM, SHRI SHIVANANDAN | - |
dc.contributor | LAL, SHRI NANDKISHORE NARAIN | - |
dc.date.accessioned | 2019-05-06T10:13:03Z | - |
dc.date.available | 2019-05-06T10:13:03Z | - |
dc.date.issued | 1951-02-26 | - |
dc.identifier.other | 422 | en_US |
dc.identifier.uri | http://archives.biharvidhanmandal.in/jspui/handle/123456789/49575 | - |
dc.description | DEVELOPMENT DEPARTMENT | en_US |
dc.language | English | en_US |
dc.title | SHORT TRAINING COURSE FOR FRUIT PRESERVATION. | en_US |
qna.identifier.house | UNSPECIFIED | en_US |
qna.identifier.session | 3 | en_US |
qna.type.question | Starred | en_US |
qna.contributor.answered | PATEL, SHRI BIR CHANDRA | - |
qna.type.house | Legislative Assembly | en_US |
Appears in Collections: | Question Answers |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Debates_26th February 1951_split_21.pdf | 851.65 kB | Adobe PDF | View/Open |
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