Please use this identifier to cite or link to this item: http://archives.biharvidhanmandal.in/jspui/handle/123456789/17451
Title: COLORING OF VEGETABLE PRODUCTS TO PREVENT THEIR ADULTERATION WITH GHEE.
Authors: SARAF, Mr. HIRA LAL
SINGH, SARDA HARIHAR
SINGH, Mr. JAGANNATH
Issue Date: 8-Apr-1948
Description: DEVELOPMENT DEPARTMENT
URI: http://archives.biharvidhanmandal.in/jspui/handle/123456789/17451
Appears in Collections:Question Answers

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